HYTTEKOS - AN OVERVIEW

Add oil, garlic, parsley, peppers and salt into a cold wide, shallow pan or clay pot and bit by bit warmth nearly medium to medium high. Preserve a really near eye to the garlic, you'd like them being just beginning to turn golden (not burn up!Make the salsa 1st. Heat oil in a saucepan in excess of medium warmth and saute the onions Together with t